The Farm is buzzing with energy. This weekend we welcomed 4 students from the University of Tokyo who will be here at the farm for two weeks. In addition we also have 10 Yale students as well! We are busting a lot of work out-- transplanting, weeding and tons of harvesting and connecting with the new faces here at the farm. Their help comes just in time for us. It is also great to allow students to learn more about sustainable agriculture and do some real heavy lifting! Beans are picked curtsy of Yale and husked cherries from the university of Tokyo.
This weeks share:
-PYO Cherry Tomatoes
*** Wednesday Pick up*** Some pre picked pints available. If storming PLEASE DO NOT go out in the field! If we are our of cherry tomatoes please come back another day to PYO.
See you at the farm!-- Jaci