Dan Sabia returns for this tribute to Spring and Mothers!
Join us for a Mothers Day Brunch : featuring Chef Dan Sabia of Wood Fire Food : in a celebration of the women we hold most dear
What better way to celebrate the love we have for the moms in our life than over a sprawling communal table, decorated with the bounty of our spring harvest, surrounded by loved ones, great food, seasonal drinks and sunshine, over looking our pastural hillside.
Chef Dan Sabia tells a story through the food he cooks. We value the quality, time and patience he takes in preparing his meals. This mothers day brunch will feature three courses most of which will be cooked over a live fire, including seasonal drinks, a farm tour and the opportunity to share in the best food May 12th has to offer.
Tickets to our Farm Dinners Sell out fast and seats are limited.